Anyone have any good suggestions on something to replace salt and that works as well?
I’m now going to try and cut back on caffeine. I drink herbal tea, but I really need that caffeine hit in the morning. We’ll see how that goes. I’ve switched from eggs to steel cut oats in the morning – well most mornings. I’m not sure I can give up eggs.
Is anyone else out there vegan, vegetarian or trying to switch? Or even just trying to eat healthier? How’s it going?Here’s a recipe I’m using to make Lemony Brown Rice. I like it.
1 c. Brown Basmati rice 1 bay leaf2 ½ c water 1 ½ tbsp olive oil
1/2 tsp sea salt 2 tbsp fresh or ½ tbsp dried parsley
2 tsp finely grated lemon zest
1 tbsp fresh lemon juice
Bring water, salt, lemon zest and juice, bay leaf and parsley to boil. Add rice, return to boil and then lower heat and cover. Simmer for 40 minutes or until all water has been absorbed. Turn off heat; keep covered and let sit for 5 min. Remove bay leaf. Add olive oil and mix gently.
I’ll keep you posted on my progress (or not). If you have a great recipe please share it.